Page 13 - Harrington Diamond Club Insiders Fall 2019
P. 13
BUFFET FEATURES
MONDAY TUESDAY
Prime Time New York Strip Night
Dinner: $ 20 Prime Rib and all the BBQ's best including Dinner: $ 18 Marinated New York strip,
traditional and boneless wing bar all new stu
ed potato bar
and ribs galore Carving: French Turkey Breast
Carving: Prime Rib
WEDNESDAY THURSDAY
Phillip’s Seafood Night Pastabilities
Lunch: $ 14 Made-to-order beef and turkey burgers Lunch: $ 14 Made to order sausage
Dinner: $ 25 Crab cakes, lobster bisque, crab pasta sauté, and meatball subs
blackened tuna Dinner: $ 18 A variety of fresh made pasta dishes featuring
Carving: Carved New York Strip assorted st assorted stu
ed raviolis
Carving: Brisket
FRIDAY SATURDAY
Today's Catch Prime Rib
4:00PM – 10:00PM 4:00PM – 10:00PM
Lunch: $ 14 Made to order street tacos (fish, pork Lunch: $ 14 Beef and chicken cheesesteaks
or chicken) Dinner: $ 22 Mac and cheese bar, chicken fried steak,
Dinner: $ 25 Fresh grilled fish loins, scampi station, fried pork chop with roasted apples
crab cakes and an array of shrimp dishes Carving: Prime Rib
Carving: Steamship
MONDAY & TUESDAY
SUNDAY 4:00PM – 8:00PM
Brunch Extravaganza
THURSDAY & SUNDAY
11:30AM – 8:00PM
$ 20 All Day
Brunch: Wa¬e bar, crepes, steak and eggs your way, WEDNESDAY
chocolate fountain, lamb and much more
Dinner: BBQ pork and beef ribs, grilled chicken 11:30AM – 9:00PM
quarters, grilled salmon, cookie dough
milkshakes FRIDAY & SATURDAY
Carving: Pork Tenderloin 11:30AM – 10:00PM
All lunch/brunch action stations conclude at 3:00PM.